Welcome to James Martin Manchester
James Martin Manchester serves up classic, seasonally changing à la carte and special menus using the finest local produce.
A SPECTACULAR DINING EXPERIENCE
Its superb food earned it a hard-won place in the 2019 Harden’s Best Restaurant Guide, as well as in Manchester Confidential’s ‘Top 100 Restaurants in the North West’ and the I Love Manchester ‘Top 50 Restaurants’.




This destination restaurant, located in the historic Great Northern warehouse, nestles beneath vaulted brick ceilings on a mezzanine within Manchester235 Casino. Striking design marries industrial features with opulent vintage fabrics and artwork for an elegant urban feel.
Imaginative original dishes feature seasonal ingredients from some of the UK’s top meat, game, fish and cheese producers.
Combine the fabulous food with outstanding service and the sophisticated adults-only atmosphere and you have a recipe for a truly memorable meal out.
SHOWCASING THE BEST OF BRITISH FOOD
James Martin Manchester is open for dinner Wednesday to Saturday from 5pm. There is an astonishingly affordable tasting menu – with a vegetarian version of course - and a Chef’s Table for lavish seven-course private dining designed to impress.
Menus change frequently but the Cumbrian rib of beef to share, with malt-glazed wagyu ox cheek and beef ragu, is an enduring favourite. And the halibut with artichoke and ale purée always wows non-meat eaters.
The restaurant also serves the best Sunday lunch in town, and an exquisite spread for traditional afternoon tea on Saturdays.
FOOD FOR THOUGHT
You can offset the carbon footprint of your meal at James Martin Manchester through our Food for Thought programme, operated by the Green Earth Appeal in partnership with the United Nations.
Just 99p added to your bill buys a fruit tree for the developing world, giving something back to the planet and helping some of the poorest communities on earth.
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Guests must be over 18 - As James Martin Manchester is set in a casino, it is strictly an 'over 18’s only' restaurant.
Challenge 21 policy in operation, photographic ID may be required.
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RT @jamesmartinchef: …thank you too! If you want to be part of this amazing team apply the link below as we are hiring a Chef de Partie… https://t.co/E7Iq2ihLJQ
RT @jamesmartinchef: A few of the dishes from last night’s chef’s dinner @JamesMartinMCR…Bloody hell 11 years! We have been through good… https://t.co/CysDuCjAZv
RT @jamesmartinchef: Full, full, full house tonight! 50 next week and still on the pass doing what I was meant to do! https://t.co/dqEbvq7tIN
Want to treat Dad to a Sunday Roast & 90mins of free flowing beer without lifting a finger?🍺 Let us take care of i… https://t.co/FTjklnHwao
Join Our Team! We are currently looking for a Chef De Partie who is driven and ambitious to join one of Manchester… https://t.co/bg8uhUOUiJ
Our Bottomless Sunday Lunch is Back for the Jubilee Weekend! Sunday 5 June, join us for 90 mins of free flowing Pr… https://t.co/erS3WCkkvR