Join us for a festive meal this Christmas!
The Christmas menu will be available Monday to Saturday from 1 - 23 December.
£30 for two courses • £35 for three courses
£40 for two courses • £45 for three courses
Sunday Lunch menu: £20 for two courses • £25 for three courses
|Citrus-cured salmon, dill mayonnaise, pickled ginger, squid ink cracker|
|Cauliflower velouté, spiced puffed grains, curry oil (v)|
|Pressing of smoked chicken, hen-of-the-woods, coal mayonnaise, nasturtium|
|Free-range turkey with cranberry and orange stuffing, pigs in blankets, anise braised carrots, maple-glazed parsnip|
|Malt-glazed Wagyu ox cheek, ale mash, Roscoff onion, salsify, dripping pastry|
|Cod loin, smoked mussels, white beans, braised fennel, sea herbs|
|Wild mushroom ravioli, winter truffle, artichoke, charred sprout, mushroom and truffle velouté (v)|
All served with dripping roast potatoes, shredded sprouts, seasonal greens and nutmeg butter.
|Hot sticky toffee pudding, toffee sauce, salted caramel ice cream|
|Chocolate and fig Christmas pudding, mince pie ice cream, macerated winter berries|
|Selection of British cheeses, crackers, homemade chutney, quince purée|
If you’re interested in celebrating the festive period with a private Christmas lunch or dinner in James Martin Manchester, we can tailor one exactly to your requirements! With various lunch and dinner options available throughout December, and flexible pricing, just contact us and we can work with you to create your perfect event!
For booking enquiries please call us on 0161 828 0345 or email email@example.com
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