Monday - Friday
Throughout January and February enjoy a seasonal tasting menu with free matching wines! Enjoy seasonal creations such as: Pine roasted wood pigeon with black pudding, fig ketchup and celeriac; and roasted pear with caramelised white chocoloate ice cream, pumpkin and cashew nut.
£30 PER PERSON FOR TASTING MENU WITH FREE WINES
T&Cs: The menu will change regularly depending on the Chef’s selection. This menu runs alongside the main a la carte menu and is available from Monday to Friday, 5pm-7pm and 9pm onwards. This menu is subject to availability. must dine off the same menu. Over 18s only. Black Friday vouchers cannot be used with this offer. Not valid in conjunction with any other offer. The management reserve the right to cancel or amend this promotion at any time without prior notice.