Throughout January and February enjoy a seasonal tasting menu with free matching wines!
**Please note that Fridays in the restaurant in January are fully booked**
Enjoy seasonal creations such as: Pine roasted wood pigeon with black pudding, fig ketchup and celeriac; and roasted pear with caramelised white chocolate ice cream, pumpkin and cashew nut.
£30 per person for Tasting Menu with free wines
This menu is available from Monday to Friday throughout January and February.
Please quote “Tasting Menu” when booking. *Full T&Cs apply.
T&Cs: The menu will change regularly depending on the Chef’s selection. This menu runs alongside the main a la carte menu and is available from Monday to Friday. This menu is subject to availability, all must dine off the same menu. Not availiable on Valentines Day. Over 18s only. Not valid in conjunction with any other offer. The management reserve the right to cancel or amend this promotion at any time without prior notice.