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A LA CARTE MENUS 

Amongst a range of traditional and special menus, James Martin Manchester showcases its superb cooking through seasonal A La Carte menus.


With vegetarian and vegan alternatives on offer too, there is something to please everyone. Enjoy!



View our Menus

TO START

Thai crab risotto £9.50

Lemongrass, lime leaf, green chilli

Herdwick lamb pudding £9.95

Sheep's yoghurt, black garlic, mint jelly

Korean glazed Wagyu ox cheek £11

Dripping carrot, aubergine

Spice roasted cauliflower £8

Red lentil dahl, coriander mousse, fermented potato flatbread

Artichoke velouté £8

Cep gnocchi, brown butter, toasted hazelnut


THE MEAT MARKET

Salt aged Ribeye

10oz £27.50

12oz £32.50

Salt aged Sirloin

6oz £21

8oz £26.50

10oz £31.50

Cumbrian Fillet

8oz £33


Served with dripping chips and malt glazed roscof onion


SAUCES

Peppercorn £2.00

Bone marrow and black truffle £2.00

Chimichurri £2.00


TO FOLLOW

Salt aged duck £22

Blackcurrants, duck leg ragout, beetroot

Corn fed chicken £17.50

Black truffle agnolotti, sweet corn fritter, spring onion

BBQ Hake £18

Moules mariniere, parsley, hake croquette, pickled garlic

Herb crusted sole £21

Veronique,buttered leek, braise celery, lovage

Celeriac, mushroom and truffle pifthvier £15

Hen of the woods, fennel and pear salad


AFTER DINNER DRINKS

Coffee All £2.75

Espresso, Cappucino, Latte, Macchiato

Selection of loose Tea from The Manor £3.25

SIDE ORDERS

Dripping chips £3.50

Caramalised onion salt

Cavolo nero £3.50

Chilli, crispy garlic

Shaved fennel, pear and cucumber salad £3.50

Apple verjus

BBQ heritage carrots £3.50

Ras el hanout, yoghurt


DESSERT

Tahitian Vanilla Brule £8

Mascarpone, espresso, bitter chocolate

Hot sticky toffee pudding £8

Toffee sauce, salted caramel ice cream

White chocolate and whiskey croissant butter pudding £8

Whiskey ice cream, honeycomb

Apple tart tatin £8

Tatin ice cream

Cashel Blue £8

Blackcurrant chutney, pickled celery, Yorkshire Parkin biscuits

Homemade bonbons £4


To view our full Drinks menu click here


Please note, a discretionary 10% service charge is added to every bill. All prices include vat at the current rate.

These are sample menus and are subject to change.


STARTER

Spiced roasted cauliflower

Red lentil dahl, coriander mousse, fermented potato flatbread

Artichoke velouté

Cep gnocchi, brown butter, toasted hazelnut

Thai crab risotto

Lemongrass, lime leaf, green chilli

Herdwick lamb pudding

Sheeps yoghurt, black garlic, mint jelly


TO FOLLOW

Slow roast rump of beef

Yorkshire pudding, dripping potatoes, roasting juices

Corn fed chicken

Sweet corn fritter, spring onion, roast chicken jus

BBQ Hake

Mussels broth, hake croquette, pickled garlic, parsley

Celeriac, mushroom and truffle pithivier

Hen of the woods, fennel and pear salad


All served with roast poatoes, BBQ heritage carrots & cavolo nero


TO FINISH

Tahitian vanilla brulee

Mascarpone, espresso, bitter chocolate

Hot sticky toffee pudding

Toffee sauce, salted caramel ice cream

White chocolate and whiskey bread and butter pudding

Whiskey ice cream, honeycomb

Cashel Blue

Yorkshire Parkin biscuits

Homemade bonbons £4



Main Course - £25

2 Courses - £30

3 Courses - £35


To view our full Drinks menu click here


Please note, a discretionary 10% service charge is added to every bill. All prices include vat at the current rate.

These are sample menus and are subject to change.


REDS

Lobo Loco Tempranillo (Spain)

175ml – £5.60

250ml – £7.80

Bottle – £23


Spearwood Shiraz (Australia)

175ml – £6.30

250ml – £8.40

Bottle – £25


Dead Man’s Dice Malbec (Argentina)

175ml – £7.30

250ml – £9.70

Bottle – £29


Peter & Peter Pinot Noir (Germany)

175ml – £9.50

250ml – £12.50

Bottle – £37


Paternina, Banda Azul Rioja Crianza (Spain)

Bottle – £39.00


La Baume Grand Châtaignier Merlot (France)

Bottle – £34


Mandorla Montepulciano d’Abruzzo (Italy)

Bottle – £35


Malvasia Nera, Cantine San Marzano (Italy)

Bottle – £40


Côtes du Rhône Villages (France)

Bottle – £44


Hahn Estates Cabernet Sauvignon (California)

Bottle – £51


Fleurie, Louis Jadot, Pocereau (France)

Bottle - £51

WHITES

Millstream Chenin Blanc (South Africa)

175ml – £5.60

250ml – £7.80

Bottle – £23


Brampton Unoaked Chardonnay (South Africa)

175ml – £8.10

250ml – £10.80

Bottle – £32


Pinot Grigio Ponte Di Piave (Italy)

175ml - £6.50

250ml - £9.10

Bottle - £27


Mandra Rossa Fiano (Sicily)

Bottle - £30


Silverlake Sauvignon Blanc (New Zealand)

175ml - £9.10

250ml - £12.00

Bottle - £36


Jean-Remy Haeffelin Gewurztraminer (France)

Bottle – £43


Sauvignon de Touraine, Bougrier (France)

Bottle – £32


Pewsey Vale Riesling, Eden Valley (Australia)

Bottle - £48


Petit Chablis, Domaine Millet (France)

Bottle – £49


Vinho Verde Adega de Moncao (Portugal)

Bottle – £29


Savigny-Lès-Beaune, Blanc Girard (France)

Bottle – £79


Picpoul de Pinet Cuvée Thétis (France)

Bottle – £35


Peter & Peter Zeller Riesling (Germany)

Bottle – £36.00

SPARKLING

Vignana Prosecco Treviso DOC (Italy)

125ml - £6

Bottle - £34


Laurent Perrier Brut NV

125ml - £11.50

Bottle - £69


Laurent Perrier Rose NV

Bottle - £99


Laurent Perrier Grand Siécle

Bottle - £250


Louis Roederer Cristal

Bottle - £365



ROSÉ

Marquesa de la Cruz, Garnacha Rosé (Spain)

Bottle - £27


Lyric Pinot Grigio Blush (Italy)

175ml - £6.50

250ml - £9.10

Bottle - £27


Sancerré Rose Domaine de Gemiere (France)

Bottle - £55



DESSERT WINES

Sauternes

Lafleur Mallet, Bordeaux, France (375ml)

50ml - £5

Bottle - £32


Recioto della Valpolicella Negrar

France

50ml - £7

Bottle - £47

To view our full Drinks menu click here


Please note, a discretionary 10% service charge is added to every bill. All prices include vat at the current rate.


These are sample menus and are subject to change.



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